What's on?
Scotch | Discovery Dinner
Friday 2 September &
Saturday 3 September
We're on a mission to discover with which courses Scotch can be paired (spoiler: all of them!).
You'll be joined by a representative of Glenlivet to discuss and answer your questions, and hear stories from The Fox Hole's in-house Whisky experts. This dinner is available for one weekend only. Each Scotch has been carefully selected to perfectly pair with the five-course meal prepared by our chef and served to share from the centre of your table.
Late Winter Gin | Discovery Dinner
Thursday 25 August,
Friday 26 August, and
Saturday 27 August
We're celebrating the final cozy and cool nights of the season with a Late Winter Gin Feast on the last weekend before we herald the arrival of springtime blooms and warmer days.
Joining us is special guest distiller from Bondi Liquor Co, one of Sydney's fastest growing distilleries to answer your questions. You'll hear stories from The Fox Hole's in-house gin experts about each of this season's Australian and selected imported gins.
Wine Wednesdays
Themes change monthly
Go on a journey around the incredible world of wine with Wine Wednesdays - the perfect pair is our monthly feature wine perfectly paired with a casual week night dinner.
Members of The Wine List book for $35 per person.
Non-members book for $49 per person.
Gin & Tea
We've blended all the best bits of High Tea and instead fill the teapots with gin cocktails! We think it's a perfect way to spend a Saturday or Sunday with friends.
Sandwiches, pastries, scones, sweets, and everything nice, you'll love Gin & Tea. Bookings are essential.
Gin of the Moment
Our bartenders love sharing interesting stories about new gins, fun gins and gins they're drinking in their spare time. Ask your bartender for a recommendation today.
Discovery Dinners
Duck & Pinot Dinner
Friday 27 May (SOLD OUT) &
Saturday 28 May (SOLD OUT)
Jubilee Gin Dinner
Friday 17 June (SOLD OUT) &
Saturday 18 June (SOLD OUT)
