Blood oranges are in season in Australia from about July to October and outside that time are fairly difficult to find. The team at The Fox Hole dehydrate blood oranges grown in Queensland and are pleased to share these with you. Each pack comes with 12-15 pieces of blood orange which, if kept in a cool and dry place, will happily last until next season (although we think they go too well with gin and tonic – we expect they’ll be long gone by next season!)